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Vegetables

Wholesome vegetables, dehydrated to preserve freshness, nutrition, and long shelf life

Onion

Our dehydrated onions deliver the sharp flavor and aroma of fresh onions, ideal for seasoning, ready-to-eat meals, and food processing.

Ginger

Packed with natural antioxidants, our dehydrated ginger retains its strong flavor, making it perfect for teas, spice blends, and herbal remedies.

Garlic

Rich in natural oils and pungency, our dehydrated garlic enhances taste and is widely used in culinary, seasoning, and medicinal applications.

Tomato

Dehydrated tomatoes preserve the rich tang and bright color, suitable for soups, sauces, and seasoning blends.

Spinach
Carrot

Naturally sweet and nutrient-rich, our dehydrated carrots add vibrant color and flavor to soups, noodles, and ready meals.

Loaded with iron and vitamins, dehydrated spinach is lightweight, shelf-stable, and perfect for nutritional food formulations.

Beetroot

With its natural sweetness and vibrant red color, dehydrated beetroot is used in juices, health mixes, and natural food coloring.

Broccoli

Retaining its crunch and nutrition, dehydrated broccoli is an excellent ingredient for instant meals, soups, and healthy snacks.

Pumpkin

Naturally sweet and fiber-rich, dehydrated pumpkin is widely used in bakery, baby food, and health supplements.